Saturday, July 10, 2010

Grilled Cheese & Tomato Soup

When I was little and had a long day at the pool, the river or the beach with friends and family, we would have dinner outside after taking a shower. Just as it got a little breezy and the temp went down. Most of the time just a light dinner of grilled cheese - made the old fashioned way on soft white bread with processed American cheese, Campbell's tomato soup - to which was added a dollop of cottage cheese to, and we ate it with our hair wet with our clean summer clothes on. What an amazing feeling: being out in the sun all day and coming home to shower and be outside again in the light summer breeze. Oh, to be a child with no care in the world!

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